Brinjal Fry Andhra Style | Vankaya Ulli karam
Masalakorb
Masalakorb
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Ingredients

  • 10 mins Cook time
  • 20 mins Total time
  • 30 mins Brinjal Fry Andhra Style is a spicy dry curry where Brinjal pieces are roasted on low heat with raw onion chilli paste
  • onion
  • 10 small
  • 6 Red chilies
  • ½ teaspoon Cumin seeds
  • 3 Garlic pods
  • ¼ teaspoon Mustard seeds
  • ¼ teaspoon Turmeric powder
  • water
  • 2. Add cut brinjal pieces to salt water
  • 20 Minute Meals

Instructions

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