Brinjal Potato Curry with Onion Tomato Gravy
Vah Reh Vah
Vah Reh Vah
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 3 minutes then add water and again put the lid on and let it cook till eggplant is tender, add onion gravy cook this for few minutes, then add potatoes
  • 5 minutes then switchoff the flame, add coriander chopped

Instructions

Comments

Log in or Register to write a comment.