Once they start sizzle, add onions and fry until golden brown. aloobaingan matar ki sabji aloo matar ki sabji bainganaloosabzieggplant peas curry how to make aloo matar sabji
For making Bharva AlooBainganSabzi we require small baby baingan/eggplant and potatoes. If you are looking for other Bharva/StuffedSabzirecipes check Bharva Bhindi , Bharva Mirchi & Gunda
Potatoes / Aloo. CourseSide dish, snacks/starters, Tiffin recipes. Suva bhaji /shepu bhaji /dill leaves is a very aromatic leaves which was a winter specialty but now easily available through out the season
Cut brinjals and potatoes and keep it in water to prevent discolouration. Though I am not a big fan of brinjals,but I love to prepare it in different styles
Inevitably found in the Gujarati thaali this simple combinnation of potatoes,eggplant gets transformed into a great finger licking dish for accompaniment to rotlas, parathas, rice or theplas
Serve it hot as a side dish with roti/indian bread and curry. This Bell Pepper, Potato & Sesame Stir Fry is not only super simple but super delicious too
Now add ginger-garlic paste, stir fry for a minute till the raw smell goes away. A simple and delicious combination of potatoes with green peas in a spiced gravy
Aloo Gobi Dry FryCurryRecipe – Potato Cauliflower Stir FrySabzi – Home-Making-Delight. Aloo Gobi Dry Curry- Potato Cauliflower Sabzi is an easy side dish/subzi/accompaniment that is prepared by cookingPotatoes and Cauliflower with simple spices
oil - to fry. Aloo methi sabzi is a popular North Indian curry made with Fenugreek leaves and potato. Fenugreek leaves when blended with boiled potatoes taste awesome
If you are looking for more side dishes, you can try Restaurant Style Mixed Vegetable CurryRecipe. You can use the same recipe and method of cooking to make other vegetable stir fries
Stir fry or curry, however okra aka bhindi and potatoes works wonder together, one of my recent trial with these both vegetables turned out absolutely yummy
Oil to shallow fry the Potato & Bhindi. Shallow fry them till its light golden brown on both sides. Heat oil in a pan sprinkle some salt add the potatoes
Potatoes / Aloo boiled. Some people fast during Ganapati and eat only falahari food/fasting food. As I made this stir fry for fasting , I have used pepper powder and mango powder only but you can use turmeric, chili powder, curry leaves and chopped green chilies if you wish
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