Back home, i googled for no onion no garlic vanakaya koora aka stuffed brinjal curry, i got hooked to Divya's Masala Gutti vankaya kura as this recipe goes for simple ingredients and they are prepared without both onion and garlic
Garam Masala. Here is a recipe of quick dish " Brinjal- Capsicum -Tomato curry " which is easy to prepare and I am sure all age group will surely love to have the curry
I have already posted how to make the regular pluffy pooris and today its time for Tomato Poori. The tomato pooris have got a gorgeous color along with amazing flavors
Combining brinjal with tomato is also done in Andhra parts but done in a different way. Baingan or brinjal is the one vegetable which can be combined with any other vegetable, and it tastes really good
Egg Masala, a simply egg dish made with onion tomatomasala. First cut the onions & tomato into small pieces, slit the chilies and keep everything ready
Then add a roughly chopped tomato and saute till slightly mushy. Brinjalmasala kuzhambu. Here in Bangalore,people make a brinjal gravy named as “Ennegaayi gojju” as a side dish for akki roti
The recipe I’m sharing today, Bhindi masala gravy, is a simple dish of fried okra stewed in a spicy tomato sauce made simple with tomatoes, garlic, ginger and some spices
Andhra is famous for it brinjal curries. I made this dish, it is more like a masala than curry. I have become a fan of their curries ever since i made this brinjal poppy seed curry
Red kidney beans cooked in a creamy, delicious onion and tomato based gravy. Onions are caramelized in butter and olive oil and then cooked with tomatoes and spice mixture
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