Brown rice Apple Pudding
CHITRA'S HEALTHY KITCHEN
CHITRA'S HEALTHY KITCHEN
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Ingredients

  • 5 minutes Cooking time
  • 2-3 tbsp Vanilla essence
  • 2 tsp Saffron strands
  • 1 tbsp Maple syrup
  • 2 tbsp (can substitute with brown
  • 1-2 spoons of pear jam and refrigerate for
  • 2-3 hours Then add the Rice pudding on top of already cooled pear jam

Instructions

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