Butter Chicken / Murgh Makhani
Show me the Curry
Show me the Curry
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Ingredients

  • 2. In a bowl
  • 5. For the gravy, in a medium size pan on medium heat, melt and heat the Butter
  • 9. Add in the Salt, Red Chili Powder and Garam Masala and mix well
  • 11. Add in the Sugar and the Dried Methi Leaves and allow it to cook for another
  • 12. Add the Whipping Cream, mix and allow it to come to a boil and take it off the flame
  • 13. At this point, do a taste test and adjust the salt, sugar and the liquid in the gravy

Instructions

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