CAPSICUM PANEER MASALA ( NO ONION NO GARLIC RECIPE )
Your Everyday Cook
Your Everyday Cook
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Ingredients

  • 100 -150 grams paneer cubed
  • 3 medium Capsicums, cut into 1-inch square pieces
  • 2 medium Tomatoes puréed
  • 1/2 tsp grated ginger
  • 1 tsp coriander powder
  • 1 tsp fennel seed
  • 1 tsp Kashmiri chili powder
  • 1/2 tsp cumin seeds
  • 1 tsp kitchen King masala powder or sabzi masala powder
  • 3 tbsp oil
  • 1 tsp crushed
  • 2-3 tbsp fresh cream
  • 2 tbsp fresh coriander leaves to garnish
  • 1. In a pan add some oil and fry the paneer cubes till light golden and remove .2. In the Same pan add the capsicum squares and let it cook till almost soft but a bit crunchy .Remove and keep aside .3. Now add cumin seeds in oil , let it brown , add tomato purée and all the masala

Instructions

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