Caramel Pudding | Caramel Custard Pudding | Flan Recipe
Babi 's Recipes
Babi 's Recipes
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  • 2 cups sugar-3\4 cup Sugar-2 tbsp ( for caramelization)
  • 2. In a mixer add in eggs, milk, sugar, and essence (if using) and blend it well.
  • 3. Pour the blended mix into the bowl (where caremel is on bottom).
  • 4. To unmould just run a knife around the corner and invert it into a place.
  • 1. To avoid the egg smell I used essence but you can avoid it.



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