Carrot burfi or gajar ki barfi recipe – How to make gajar ki burfi – burfi recipes
CHARUSCUISINE
CHARUSCUISINE
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Ingredients

  • 500 gms (1
  • 12 to 15 strands
  • 8 to 10 (chopped)
  • 2 tablespoons of ghee on medium flame.

Instructions

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