Carrot Poriyal | Carrot Stir Fry
Explore our blog for international and indian food and recipes
Explore our blog for international and indian food and recipes
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Ingredients

  • 2 cups grated carrot
  • 1/2 tbsp grated coconut
  • 1/4 tsp mustard seeds
  • 1/2 tsp split urad dal (without skin)
  • 1/4 tsp grated ginger
  • 1-2 dry red chillies
  • 2 tsp oil

Instructions

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