Cashew Chili Paneer :: Indian cottage Cheese  with Capsicum in Cashew gravy
The Veggie Indian
The Veggie Indian
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Ingredients

  • 2 cups Paneer cubes
  • 2 large onions, sliced lengthwise
  • 1 tbsp Ginger - garlic paste
  • 1 medium sized capsicum, chopped small lengthwise
  • 1/2 cup cashews
  • 1 Cup + 2 tbsp cup milk ( Whole milk preferred )
  • ¼ cup water ( or more if required )
  • 1 tbsp cream
  • salt to taste
  • ½ tsp Coriander powder
  • ½ tsp black pepper powder
  • 1 tbsp Kasuri Methi
  • 1 tsp Garam Masala
  • 1 tbsp Oil

Instructions

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