Cheera payaru curry / Spinach and green gram in coconut gravy
Remmy's Kitchen
Remmy's Kitchen
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Ingredients

  • 3 cups Green gram
  • 1/2 cup Green chilly
  • 1/2 tspn Salt
  • 3/4 cup Cumin
  • 1/2 tspn Garlic
  • 2 cloves
  • 1/22 tspn Dry red chilly
  • Curry leaves

Instructions

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