Chena Mezhukkuperatti – Senai Kizhangu Roast – Elephant foot Yam Stir Fry
My Kitchen Moments
My Kitchen Moments
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Ingredients

  • 30 mins Cook Time
  • 10 mins Serves
  • 500 gms Turmeric powder
  • 1/2 tsp Water
  • 10 minutes At this point, add a little more coconut oil and fry the chena
  • 5 minutes or so

Instructions

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