Add the skimmed coconut milk to the gravyand when the gravystarts to boil, reduce the flameand cook covered, stirringin between till the chicken is well done
Anycurrymade with roastedcoconut only gets better the next day, when the flavourshavehad time to develop and the curry itself thickens andcoats the chicken pieces beautifully
Chettinad spicy chicken is adelicious,and spicy chicken recipe cooked with dry roasted spices. ChettinadChicken, The most popularchickencurryinTamilnadu(southIndia)
Grind the roastedand fried ingredientsalong with tamarindintoafinepaste. She says, ultimately the spices, tamarindandcoconutmakeanyseafoodcurry delicious
Here is aMangalorean style roastedchicken drumstick recipe with few changes to suit my taste. Chicken Drumstick dry roast is anIndianchicken recipe which is very popularandfavorite for generations
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