Chettinad Fish Fry - Chettinad meen varuval
Paru's Kitchen
Paru's Kitchen
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Ingredients

  • 2 hrs Cooking time
  • 6-7 pieces of fish
  • 4-5 garlic pods
  • 2 tsp chilli powder
  • 3 tsp coriander powder
  • 1 tsp whole black pepper
  • 1 tsp cumin seeds
  • 1 tsp fennel seeds
  • Salt
  • Oil

Instructions

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