Chicken almond korma recipe – Chicken cooked in a spicy almond, tomatoes and coconut gravy
My Indian Taste
My Indian Taste
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Ingredients

  • 30 mins Cook time
  • 40 mins Total time
  • 10 mins Chicken
  • coconut milk
  • 500 gm chicken
  • ½ tsp turmeric powder
  • powder
  • 2 tbsp garam masala
  • ½ tsp nutmeg
  • ½ tsp salt
  • ½ tsp red chilli powder
  • 2 onions
  • 1 tbsp crushed
  • 1 tbsp grated ginger or ginger paste
  • 3 tomatoes
  • ½ cup ground almond
  • 200-250 ml coconut milk
  • 1 cup of water
  • 1 tsp cumin seeds
  • 3 cloves
  • ½ tsp black pepper
  • ½ tsp cinnamon powder
  • ½ tsp cardamom powder
  • 1 tsp coriander powder
  • 1 tsp garam masala

Instructions

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