Chicken Dishes – And How to Make Them
Indian Recipes
Indian Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 4 boneless chicken breasts cut into bite sized pieces, 1 tablespoon olive oil, ½ cup vinegar, 1 tablespoon spice mix, ¼ tsp ground cardamom, ¼ cup vanilla yogurt, 1 tablespoon oil, 5 garlic cloves, salt and pepper.
  • 30 minutes at
  • 350 and serve up with some pasta and a tossed or Caesar salad

Instructions

Comments

Log in or Register to write a comment.