Chicken Dum Biryani  Recipe
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  • Ingredients of Chicken Dum Biryani 500 gm rice (long grain, basmati rice) 6 (400 gm) chicken thighs (boneless) For the Marinade: 1 tsp white pepper A pinch of salt Juice of 1/2 lemon For the Masala: 1/2 Tbsp desi ghee 4-5 cardamoms 1 bay leaf A small piece of cinnamon 2-3 cloves 2 tsp garlic paste 1 tsp ginger paste 1 cup onion, sliced 1 cup yoghurt 1 tsp yellow chilli powder 2 tsp fennel or saunf powder Salt to taste 2 cups water For the Finishing spices: 1 tsp green cardamom powder 1/2 tsp fennel powder 1/2 cup cream For the rice: 3 tsp rose water Salt Ginger, juliennes 2 green chillies, sliced



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