Chicken Manchurian – Quick and Simple with Red Gravy
recipes are simple
recipes are simple
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Ingredients

  • 10 min Cook time
  • 15 min Total time
  • 25 min Yield
  • 600 gms boneless chicken (thigh or leg meat preferred but breast is alright as well)
  • 4-5 tomatoes – boiled, peeled and blended to a puree after cooled
  • ½ cup ketchup
  • 1 long mild chilli, chopped
  • ½ tsp mild dry chill flakes
  • 1 tsp knorr chicken powder or similar seasoning powder
  • 1 cup chicken stock. (Made from boiling neck/bone of chicken, perhaps a piece of the chicken in 1 ½ cup water and drained) . Without salt.
  • 2 rounded Tbsp plain flour
  • 1 Tbsp corn flour
  • 1 tsp light soy sauce
  • ¼ tsp salt
  • ¼ tsp white pepper powder
  • ¼ tsp baking powder
  • ½ and egg or 1 small egg (both white and yolk)

Instructions

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