Last week one day i was craving to eat something chocolaty but nothing was in house decided why not bake a brownies to eat but baking needs time ,googled and go with microwaved version of eggless brownies
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( Power settings for each microwave is different. Baking a cake is time consuming. Grease a microwave safe bowl with butter and transfer the contents to it
Rest for a minute and then take out from microwave. Generally, people think that eggless cakes can't be as soft and moist as compared to the ones which are made with eggs
Still with the new month rushingin, we got to get on with the regular BM as well. I added more cocoa powder than suggested and Microwaved it for lesser time
Microwave Caramel Custard Pudding. Custard or pudding is many of us favourite. It may look giggly when u take out of the microwave, but it will set as it cools
You can make this in a singlemicrowave safe bowl or mug. I had some left over mango pulp after making my mango mousse cake (will post that later) so as I was wondering if I should just eat it or if I can make something with it, I came across this recipe and tried it out
A dhokla is a spongy savory cake made of gram flour, suji (semolina) or rice powder. Dhokla recipe is a very popular Gujarati dish prepared in almost every household inIndia
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