Chikoo ice Cream | Sapotta Ice Cream | No Churn Chikoo ice cream
Babi 's Recipes
Babi 's Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • 6-8 hours or overnight
  • condensed milk
  • 2 cup Cream
  • 3. To the soft peaked cream add in sapotta
  • 2. You can use heavy whipping cream either dairy or non



Log in or Register to write a comment.