Chinese Vegetable Lollipops
Ribbon's to Pasta's
Ribbon's to Pasta's
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 3 cups finely chopped
  • 14 cup carrot
  • 1/4 cup onion
  • 2 tbsp cornflour
  • 5 tbsp APF
  • 1 tbsp finely chopped garlic
  • 1/2 tbsp finely chopped ginger
  • 2 tsp finely chopped
  • green chilly
  • 2 tbsp schezwan sauce

Instructions

Comments

Log in or Register to write a comment.