oil in the same pan and add mustard seeds. When they crackle add fenugreek seeds and Smalls onions and saute till onions turn light golden brown. Now add asafoetida, red chillies and curry leaves and saute for few seconds.
Now let us see how to make small potato roast with simple ingredients. Small potato roast recipe. 1/2 teaspoon turmeric powder. 1/4 teaspoon asafoetida. 1/2 teaspoon mustard. Using a tooth pick or small fork prick each potato in 2-3 places. Heat a kadai and add 1/2 tablespoon sesame oil. If you want to cook faster you may add 1-2 teaspoons rice/corn flour after sauteing the potatoes for 5 minutes. 1/2 teaspoon turmeric powder. 1/4 teaspoon asafoetida. 1/2 teaspoon mustard
-Add the onion & a little salt and saute until it turns translucent. Onion - 1 big (chopped)Tomato - 1/2 a big oneoil - 2-3 tspGarlic - 2 -3 cloves (chopped)Whole Red Chilli - 2Coriander leaves - 1/2 a big bunch(around 20 dense sprigs)(chopped)Mint leaves - leaves from 10 -12 sprigsTamarind - a small pieceGrated coconut - 3 - 4 heaped tspsalt as neededMethod. 1/2 a big oneoil. 1/2 a big bunch
1/2 teaspoon turmeric powder. 1/2 teaspoon mustard seeds. Roast the grated coconut in 1/2 teaspoon oil till it turns brown and is rid of all moisture. Meanwhile, grind the fried coconut mixture with as 1/2 a cup of water into a smooth paste. 1/2 teaspoon turmeric powder. 1/2 teaspoon mustard seeds