Just before serving, demould the pudding and serve it with some chocolatesauce. chocolatesauce. Pour into an aluminium pudding mould and refrigerate for atleast 6 to 8 hours
The warm puddingwith cold ice-cream was an excellent combination, next time i might try to add some more spices to make it even more warm and cozy, for now enjoy this coffilicious pudding
I used this topping for individual chocolatepudding cakes that I baked recently. For the last day of showcasing different toppings I made the all time favorite Chocolatefudgesauce
This is something i love alot in a sunny day with a cup of vanilla ice cream and lots of fudgesauce topped with a cherry on top and wafer straw biscuit to sip all the melting icecream But though cold winds have started breezing here I enjoyed this delicious chilled and sinful Hot chocolatefudgesauce sundae a lot
When serving pour the chocolatesauce over the bread pudding and serve. 'A' skipped the chocolatesauce but I would say donot skip it if you need something chocolate in everything you eat ~ 'like me'~*What U Need*~
Banana Doughnuts withChocolateFudgeSauce. It gets thick when chilled and is just perfect to eat with a spoon as dessert or warm it a little and add to smoothies or anything else that calls for some chocolate
You can top this off with whipped cream and garnish withchocolate curls but I did not do it. It's easy to make and you will probably have all the ingredients in your kitchen so this can be made anytime with no prior preparation
For today, enjoy this Fudgy brownie with whole chocolate chunks in it. Infact if you had kept track all the brownies were with just a cup of flour and other ingredients kept changing
With the rich chocolatesauce it feels like a rich dessert. Or combine well with a whisk. Steamed ChocolatePudding, this recipe was in my to do list for many years and for this Easter i planned already to make this and today my wish come true
Thanks to the umpteen variety of ingredients available in the market, we experiment with various flavors and varieties and try not to look at the old style dishes, that graced our tables so effortlessly and we eagerly waited for them
eggless puddingwith melted chocolate,milk and custard powder. i made chocolate cups using the silicon cupcake mould and fill it with custard and the recipe is in draft
Mix it continuously with a spatula till the chips melt in to a smooth sauce. For this week I chose to share some sauces and preserves and today's recipe is an easy to make chocolatesauce
Enjoy it warm with a scoop of vanilla ice-cream and chocolatesauce. Brush it with a little butter. I love brownies, I went to a restaurant recently and found ChocolateFudge Brownies in the menu and I ordered it, and let me tell you there is a difference between normal brownies and fudge brownies
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