ChorChori | Bengali Style Mixed Vegetable Medley | How to make Chorchori | Vegan and Gluten Free Recipe | Side dish for Flat breads

Ingredients

  • 15 minutes Cooking time
  • 20 minutes Serves
  • 250 ml cup
  • 1/4 cup Yellow pumpkin (cubed)
  • 1 long brinjal ( chopped)
  • 1 large potatoes
  • 1 small cauliflower
  • 1 carrot
  • 10 french beans
  • 2-3 green chillies ( slit length wise)
  • 2-3 garlic pods ( finely chopped)
  • Panch phoran ( 1 teaspoon)
  • 1 bay leaf
  • 2 cloves
  • 1 dry red chilli ( roughly torn)

Instructions

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