CORIANDER JEERA RASAM (KOTHAMBARI JEERIGE SAARU)
Pure Veg Recipes from ManeThindi!
Pure Veg Recipes from ManeThindi!
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1.5 tsp Coriander seeds
  • 1.5 tsp Jeera seeds
  • 2 tbsp Grated coconut, fresh/frozen
  • 2 to 3 Dry red chillies, low spiced
  • 3 to 4 peppercorns
  • 2-3 strands Coriander leaves
  • 1/2 tsp Tamarind paste
  • 1/2 tsp Jaggery (optional)
  • 1 tsp Ghee/Clarified butter or vegetable oil can be used.
  • 1/2 tsp Mustard seeds
  • A pinch of hing
  • 7 to 8 Curry leaves
  • Salt to taste

Instructions

Comments

Log in or Register to write a comment.