Coriander leaves Chutney / Green Chutney with onions - Kothamalli Chutney Recipe - Side dish for   Idli and Dosa
Mangala's Kitchen
Mangala's Kitchen
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  • 2 medium sized onions
  • 1 tsp Mustard seeds
  • 1 tsp Urad dal
  • 2. In a pan, add oil and add the urad dal and red chillies when they are roasted add the lenghtwise cut onions and saute till transparent.



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