Also check some other dosarecipes in this space. moong dal and chana dal dosarecipe - It is a very healthy, delicious, protein packed very thin pancake prepared with the batter of husked split green grams (moong dal) and split bengal grams (chana dal)
Serve the CucumberDosas warm, with any coconut based chutney or peanut chutney, I served them with Coriander Peanut Chutney ( will post recipe soon ) and they tasted too good
Though the Idli/ Dosa batter recipe that I have shared before can be used tomakedosai by diluting the batter with water, today I am sharing an exclusive dosai batter recipe
"Godumai Dosai" is an instant dosarecipe that is commonly prepared in most Tamil homes. Serve these dosas hot along with a Kongunadu Tomato Kurma or your choice of chutneys
Its the perfect accompaniment down south for even breakfast recipes. Do check out the details and instructions on howtomake onion tomato chutney for idli, dosa, uttapams, rice etc… which is totally a south indian style onion tomato chutney recipe
also smear a little finely chopped onions, jeera, ginger – chili and oil over the pessarattu. dosarecipes are integral part of any south indian family and so it is in my family too
For more breakfast recipes click here. Step by step instructions of howtomake Bajra DosaRecipe. If water sizzles immediately then the tawa is hot enough tomakedosas
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