Curd rice
fanatic foodie
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Ingredients

  • 1 cup rice
  • 1 cup curd
  • 2 tsp of groundnuts
  • 4 curry leaves
  • 1 tsp pomegranate seeds
  • 1 tsp garlic finely chopped
  • 1 tsp green chilli
  • 1/4 tsp ginger finely chopped
  • 1/4 tsp toor dal
  • 2 tsp oil
  • 1 tsp cumin
  • and mustard seeds
  • 5 hrs In a pan heat
  • 2 tsp of oil

Instructions

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