Kids delight, CustardApple, Basundi, Sweets & Desserts, Blogging Marathon . 1/2 Ml MilkFew strands of Saffron1/2 Cup Sugar or according to tasteChopped Pistachios and Almonds 2 Big CustardApples - De seeded1/4 Teaspoon Cardamon powder
This is another pudding recipe with delicious apple and vanilla custard powder. I was having a pack of vanilla custard powder lying on a shelf for quite some time
A custardapple tree in our garden is laden with fruit. Birds were hovering atop wood apple tree. The cake has a unique flavour and sweetness of custardapples
Carefully pour the custard over the apples to just below the top of the tart pan ( do not fill all the way or the custard will drip between the crust and the pan)
Sitaphal is also known as “Sugar Apple” or “CustardApple”. [amazon_link asins=’B01K9LZUT0,B01HDQVK6G,B01FKC22IK,B013851UOI,B074YGQQMH,B01MZYAMHC’ template=’ProductCarousel’ store=’parscuis-20′ marketplace=’US’ link_id=’aa184ab4-c3cd-11e7-95a4-b34c25acde9e’]
) I modified the recipe by including a low fat applerabdi(inspired from Tarla Dalal). Traditionally it is prepared by deep frying bread in ghee, soaking them in sugar syrup and then served with a topping of rabdi (combination of thickened milk, sugar and saffron)
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