dahi bhindi recipe | dahi wali bhindi recipe | okra yogurt gravy
Hebbar's Kitchen
Hebbar's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 5 1 ratings

Ingredients

  • 5 mins Cook time
  • 20 mins Total time
  • 25 mins dahi bhindi recipe
  • 1 inch ginger, roughly chopped
  • chopped
  • 2 cloves garlic
  • 1-2 tsp oil
  • 2 tsp oil
  • 2 tbsp water, or as required to blend smooth
  • 1 tsp oil
  • ¾ tsp mustard seeds
  • ¾ tsp jeera
  • ¼ tsp methi seeds
  • 2 tsp kashmiri chilli powder, adjust according to your spice level
  • ½ tsp turmeric powder
  • ½ tsp coriander powder
  • 1 cup thick curd
  • ¼ cup water, or as required to adjust consistency
  • ¼ tsp garam masala few coriander leaves, chopped

Instructions

Comments

Log in or Register to write a comment.