Dal Palak| Skinless Green Gram with Spinach
The mad scientists kitchen
The mad scientists kitchen
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Ingredients

  • 1/4 cup yellow moong dal
  • 1/2 tsp haldi
  • 2 tsp ghee
  • 1/2 tsp jeera
  • 3 garlic cloves
  • 1/2 inch ginger
  • 1 green chilli
  • 1 tsp amchur
  • 1/4 tsp rock salt
  • 4 people
  • Prep Time
  • 10 minutes
  • Cook Time
  • 25 minutes
  • Ingredients

Instructions

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