Delicious Fish Gravy With Coriander Leaves/Dhonepata  -  Mach
Easy Cooking and More
Easy Cooking and More
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  • 40 minutes Serve
  • 3. Add kalonji in the remaining oil
  • 30 seconds Add the potato pieces and fry for
  • 3 minutes Add the tomato pieces,saute for
  • 5. When the gravy starts thickening remove the pan from heat, add green chilly and coriander leaves



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