Dhokar Dalna/Bengali Lentils Cakes Curry~~SN Challenge
Priya's Versatile Recipes
Priya's Versatile Recipes
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Ingredients

  • Lentil cakes
  • 1 cup Channadal/Bengal gram
  • 1/2 cup Dried green peas/Split peas dal/split yellow peas (since i dont have yellow peas,i used split green peas)
  • 1/2 cup Grated coconut
  • 1 tsp Ginger paste
  • 1/2 tsp Asafoetida powder
  • 1 tsp Onion seeds/Nigella seeds
  • 2 nos Green chillies (chopped)
  • 1/2 tsp Turmeric powder
  • 1/4 tsp Baking soda
  • 2 tbsp Oil for cooking the batter
  • Oil for frying
  •  
  • For curry
  • 3 nos Potatoes (medium & cubed)
  • 1 no Tomato (big & chopped)
  • 3 nos Green chillies (slit opened)
  • 1 tbsp Garam masala powder
  • 1 tsp Red chilly powder
  • 1 tsp Turmeric powder
  • 1/4 cup Cashew+raisin paste
  • 2 cup Coconut milk (thick milk)
  • 1/2 cup Grated coconut
  • 1 tbsp Ginger paste
  • 1/4 tsp Asafoetida powder
  • 2 tsp Cumin seeds
  • Salt
  • Oil for cooking

Instructions

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