dondakaya fry: andhra style deep fry - dondakaya kobbari fry (vepudu) recipe
Shravs Cook Book
Shravs Cook Book
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Ingredients

  • 2. Fresh Coconut Pieces
  • 3. Green Chillies
  • 1 small
  • 5. Curry Leaves
  • 7. Garlic - 6 to 7 pods
  • 8. Mustard Seeds - 1 tsp
  • 9. Cumin Seeds - 1 tsp
  • 10. Hing - 1/4 tsp
  • 11. Salt - To taste

Instructions

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