Dry Aloo 65 | Potato 65 | Indo-Chinese Recipes
Indian Khana
Indian Khana
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Ingredients

  • 65 is a very simple and easy snack and if you have boiled potato in hand then it can be done in jiffy, a good change from usual pakodas.
  • 20 minutes Cook time
  • 1 hour Total time
  • 35 Minutes Serves
  • 1/2 tsp Coriander Seeds Powder - 1/2 tsp [optional]
  • 1 tbsp or Vinegar
  • 1 tsp Orange Food Color
  • 2. In a large bowl add maida, corn flour, cumin powder, red chilli powder, coriander powder, garam masala, chaat masala, pepper powder, ginger
  • 3. Add lemon juice and soya sauce, orange color and mix well

Instructions

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