The 'Masala' in the toast is made up of boiled potatoes, sometimes mixed with carrots and peas. Grease the hand sandwichmaker ( if you are using one) or keep a greased skillet over low flame
of view, this is an easy and quick tomake recipe. Make the sandwich using the. Tomato Bread Sandwich is the all the ingredients are daily used ingredients and
The process of making this snack is very easy,takes few minutes to prepare and with few ingredients. Easy Party Snacks – Eggplant Cutlet / Beguner Cutlet
Sprinkle the chopped veggies, paneer and cheeseontop of it. Grated cheese - Totop. Tomake pizza cups, cut the bread slices with a cup cake mould and brush it with oil and place bread circles in it so that it makes a cup shape
So for all those chinese food lovers, sharing todayone of the most famous dish from the cuisine which i am sure needs no intro --- Yes that's " Paneer Manchurian / Chilli paneer "
And make thick dough (dough should be too watery or very tight. Once all the sides are cooked drain the extra oil and leave it on kitchen tissue to drain the excess oil
First mix this with a spoon and then add water little by little and make it into smooth batter. While travelling to Goa last month, we ate food from road side shops some where very good
EasyTomato Garlic chutney for chapathi. Easy,spicy garlic chutney recipe - Side dish for idli dosa. Lets see howtomake this yummy tomato garlic chutney for puffed rice dosa
Take all your ingredientsIngredients for grindingTake onion in a blenderadd few peeled garlic clovesin goes some dry red chillies, this depends how hot you like your chutneyadd in tomatoesand a small piece of tamarindmake it into a fine pureeHeat gingelly oil in a kadaiAdd in mustard seeds and let them crackleadd in pureed chutneyadd in saltkeep cooking till oil separates from the mixchutney doneserve with idli, dosa
I have earlier shared another version of this chutney when I shared 'Bombay sandwich ' recipe. Today, I am sharing Bombay Street Style Green chutney recipe , that is perfect for making Bombay Style Sandwiches
When browsing the web for something new to try out with paneer, I bumped into this dish, made it, clicked it and jotted down the recipe along with the changes that I had doneto it, but forgot the name of the dish
I made a dozen of tandoori chicken hamburgers (will share sometime the recipe) I used this mayo tomake the coleslaw (again, will share that recipe too) and kids just loved the burgers and a dozen tandoori chicken burgers just vanished in minutes
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