EggFriedRice is very healthy and easy to make recipe. It’s a Chinese method to make eggfriedrice. Then, mix cooked eggs and boiled rice together and serve hot with curry or Raita
If you are looking for more Indo Chinese dishes, you can try Hakka Noodles, Chinese FriedRice/VegetableFriedRice , Tofu in Hot Garlic Sauce and Vegetable Manchurian Recipes
Egg Pepper Fry, Egg Pepper Roast or Muttai Milagu Varuval is easy, spicy egg pepper masala made with simple ingredients and makes best side dish with simple pulao, rice variety or paratha
Step by step easy to follow video recipe of egg biryani. In most of the biryani recipesrice and veggies are cooked separately and then they are layered in a separate pot and cooked again
Coarsely powder the fried ingredients, except Curry leaves. After sharing the TamBrahm Style LEMON RICErecipe I am back with another tasty, popular and interesting South Indian Dish - Thengai Saadam
This Indian dhal recipe pairs best with jeera rice or steamed rice. A bowl of very nutritive, rich and full of flavored Punjabi dal fry along with some steamed rice is considered as the comfort food for lunch among every Indians
It is so simple and very close to Chinese Vegetarian friedrice but with with Indian Twist. I have used cooked brown rice but you can use your favourite rice
The quick & easyeggfriedricerecipe can be found further below with the how to short video clip. The quick and easy Indian style eggfriedrice is flavorful but not spicy and can be created with common pantry ingredients in your kitchen
We just need very few ingredients like eggs, cooked rice, spices and sauces to make this delicious recipe which is very quick, easy and an instant recipe
eggfriedrice indian style – a quick and easyricerecipe that has rice flavored with Indian spices and loaded with vegetables and eggs to make it a filling meal
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EggFriedRice, an another famous indo chinese ricerecipe. EggFriedRice. In addition to the eggs, i have added few more vegetables for extra crunchiness in the rice, but you can skip the vegetables and make it with eggs alone too
This eggrice was my favorite food during my school days, a easy and filling lunch box recipe. Heat oil in a kadai or wok and break both eggs in the oil
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