Salt - enough for chicken. Mint & coriander leaves - a handful each. I have already share how to cook mutton biryani in pressurecooker,so today we're gonna see how to cook chickenbiryani in pressurecooker
I have followed the original recipe as it is. Last wednesday was tired ,and not in a mood to cook HYDERABADI STYLE DUM CHICKENBIRYANI ,but still had desire to eat something delicious when I came across this EASYCHICKENBIRYANI on swasthis site
This is a no fuss recipe for ChickenBiryani that I have been using very often for a while now. Planning a non-vegetarian menu is so much more easier than planning an elaborate vegetarian meal because you dont need to bother making a variety of dishes when it comes to non-veg menus
Then you can try out my chickenbiryanirecipe, where i included a tips for that. Check out my veg dum biryani, hyderabadi dum biryani, dum chicken kofta biryani and mughlai chickenbiryani, Fish Dum Biryani
Marinate chicken with lemon juice, ginger paste,garlic paste, coriander powder, turmeric powder, chilli powder,garam masala powder , coriander leaves, mint leaves and salt
if you are looking for an easybiryanirecipe which can be made in a jiffy and can be made for lunch box too, then i can say this is the best tasty biryani which can be quickly done in pressurecooker
Mushroom Biryani, today i'm gonna share an quick and easy to make mushroom biryani. I'm kind of person who likes biryani only when it's made from some meat (either lamb or chicken,those are the meat only we have
This pressurecooker method of making biryani is easy to make at home yet tastes same. Most famous are vegetable biryani, chickenbiryani and mutton biryani
A magic dish that draws all your sense and taste buds together is the EasyChickenBiryaniRecipe, which is quickly and easily cooked with Chicken, which is of restaurant quality
Surprises and gifts are inter-related. I love gifts as much as I love Biryani and so here is another variation of Biryani which my mom makes at home — Tomato ChickenBiryani
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