Egg Curry Karnataka Style | Motte Saaru Recipe | Egg Recipes
Indian Khana
Indian Khana
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Ingredients

  • 10 Mins Cook Time
  • 40 Mins Total Time
  • 1 chopped tomato and
  • 1/2 tbsp tomato paste
  • 8-10 mins in medium flame or until gravy becomes thick, oil floats on top

Instructions

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