1 tsp
of oil and crack open the eggs, add enough salt and pepper powder and mix it vigorously till the eggs are cooked and it becomes non-sticky to the bottom of the pan. Now add both the cooked rice and egg into the veggie and gently mix it well.Finally add the finely chopped green parts of the green onions and switch off the flame.Tasty & restaurant style Egg Fried Rice is ready.
An Indian style deep fried chicken with the basic Indian masalas. So back to the chicken fry, I had anticipated that many of you would drool over it more than the rice
Vegetables like eggplant,drumstick and legumes,even chicken ,mutton also used to make pirattal. Pirattal is a versatile dish which can be served as an accompaniment or can be mixed with rice and eaten
egg gravy recipe | Neymeen fish fry | Paneer butter masala | Mutton Chukka recipe. This gravy recipe is very delicious recipe that goes well with cooked rice, chapati cutlet recipe , roti recipe, naan recipe and biryani recipe
Now take eggs in a bowl, season with some salt and beat well. This friedrice is a instant fix, if you have leftover rice or want to pack a quick lunch for your kids
Serve hot with friedrice. When done, set aside the fried chicken pieces in a paper towel. Here is an easy recipe of restaurantstyle Chili chicken gravy with boned chicken
You can use any other veggies of your choice to make this rice. Cook all the veggies on high flame. You can use any vegetables of your choice which go well in Indo-Chineserecipe to make this schezwan friedrice
Add the rice and gently mix it with the veggies. In the mean time,chop all the veggies(capsicum,cabbage & carrot) into thin strips,finely minced the garlic & then chop the white part of the green onions and keep it ready
Chop the all veggies finely and keep aside. # Home stylefriedrice is prepared using refrigerated rice and restaurantfriedrice, uses freshly cooked rice, that has been cooked with slightly less water so make it less sticky
Couple days back i made a restaurantstyle veg friedrice to pack in my sissy's lunch box. I didn't have much time on hand, so i decided to make this simple chineseeggs to as sidedish
It s also a balanced meal in a sense as its replete with veggies, some amount of protein and carbs. ( Learn to make Paneer friedrice, an IndoChinese delicacy featuring rice, cottage cheese cubes and vegetables)
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