Oil for roasting. Fry till the bottle gourd is roasted on both sides and you get a nice brown color. Bottle Gourd Tawa Fry, this is a different yet simple dish that can be made using bottle gourd(surakkai in tamil)
Give occasional stirs and fry the veggies to golden brown. Raw banana curry when seasoned with Fennel seeds / Saunf , it becomes the delicious and perfect side dish to be served with rice
In my childhood days, potato is the only veggie i used to eat without any complaints. Potato fry/Urulai varuval is the most common accompaniment for rice in South India
Learn how to make Kerala Style EggRoast / Naadan Mutta Roast with me in a very easy manner. While i kept eggs for boiling and cooked rice and dal, hubby dear helped me with chopping onions, tomatoes etc and within minutes we were done
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Going to food business, eggs keep appearing on our tables every now and then. One curry that I always go to when we have dosas or vellappams as our sides is this roast, made in my umma's own style, with a heavy taste of coriander powder and crunch of the onions
Decided to cook Eggroast today and found a good recipe on VahReVah. The combination of ginger, coconut milk and curry leaves used to go well with be it fish, chicken or egg
Mutta Roast / Kerala Style EggRoast. To boil eggs, place eggs in a saucepan and fill. (Motta) Roast is a very popular side dish of Kerala, which can be served for
Usually, whole boiled eggs are roasted in coconut oil and masalas and most "chayakada" (tea shop) or "thattukada" (street food stall) does proudly display masala egg fry
Eggroast is a masala egg recipe in which eggs are nicely roasted in onion tomato gravy. Mutta is nothing but egg in southern parts of india and is also referred to as guddu in telugu and anda in hindi
I have prepared beef roast for him and mushroom for me. Gigi Vipin told me that mushroom roast is a tasty dish and she is trying to include it in their diet at least once in a week
Here is a delectable ayala roast / mackerel roast in banana leaf wrap. This recipe for fish roast is a kerala style fish recipe with crushed green pepper corns (pacha kurumulak chathachath)
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