You can use frosting cream, nuts and dry fruits/tutti frutti/cherry(you can aso add these before you place the pan inside the cooker either sprinkling them at the top or mixing with the batter), chocolate shavings, chocolate syrup or even nothing
You can use frosting cream, nuts and dry fruits/cherry(you can aso add these before you place the pan inside the cooker either sprinkling them at the top or mixing with the batter), chocolate shavings, chocolate syrup or even nothing
make sure to cool cake completely before trying to cut it or else it can break. Now take flour, baking soda, baking powder and coco powder and sift together twice atleast tomake sure the flour, soda and baking powder and coco powder is evenly spread out
How tomakeegglessvanillacake in pressurecooker. You don’t need microwave tomake this cake. I recall how I used to write down this particular recipe often, as I was planning and planning tomake it like Mom, one fine day
Use a tooth pick and make swirls in the pan. Insert a toothpickto see whether the cake is cooked. Spoon the vanilla and cocoa batter alternatively into the pan
In this cake as divya did i too sandwiched my cakewith pink cream and frosted the cakewith dark chocolate ganache that makes the cake an sinfull goodness, very rich and chocolaty
Make sure tomake a big portion as it can get over quickly. New year has been pretty good for me just that I had issues with my old laptop and after a good wait got a brand new one withtons of space
I added some chocolate chips for extra taste, you could add some tutti fruity too. Use a pot holder and place the cake tin carefully into the center of pressurecooker
Now reduce the flame to medium heat and place the pan with the cake batter inside the cooker. Hence place the stand with holes (the one that usually comes with a cooker) at the bottom
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