Eggless Pumpkin Muffins | Halloween Special Pumpkin Cupcakes | Eggless Pumpkin Cupcakes
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Ingredients

  • 25 minutes (pre
  • 9 medium sized muffins
  • Baking Powder
  • Cinnamon powder
  • Dry Ginger powder
  • 1 tsp A pinch
  • 1 cup of pumpkin puree, you need
  • 1 cup of cubed pumpkins
  • ¼ cup of water
  • 3. Take all the dry ingredients
  • 4. In another bowl take the melted butter, sugar, pumpkin puree, apple cider vinegar and
  • 6. Line the muffin tray with the muffin liners. Spoon the batter into the liners. About 2 tbsp for each liner should be good enough
  • ½ tbsp vinegar
  • ½ cup of milk
  • 5 minutes Then used this in place of buttermilk

Instructions

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