Eggless Red Velvet Cake / Red Velvet Cake with Buttercream Frosting
Aaichi Savali
Aaichi Savali
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 to 2 hour
  • 2 tbsp of frosting and spread it and place the other cake on the top and again put the frosting and spread it evenly and refrigerate the cake for 15 minutes

Instructions

Comments

Log in or Register to write a comment.