EGGLESS SPONGE CAKE
AMINA CREATIONS
AMINA CREATIONS
  • Rate this recipe!
  • Your rating
Overall rating 4 3 ratings

Ingredients

  • ¼ cup all purpose flour
  • 1 cup thick curd
  • ¾ cup sugar
  • ½ tsp baking soda
  • 1 ¼ tsp baking powder
  • ½ cup oil
  • 1 ½ tsp vanilla essence
  • 10 minutes at
  • 180 degree C for about
  • 35 minutes or till a toothpick inserted comes out clean

Instructions

Comments

Log in or Register to write a comment.