When you are doing stacked cakes or carved cakes, the cake needs to be firm enough to withstand thje pressure and should not crumble while you carve it with a knife
I poured chocolate ganache icing on top of the cakeand then topped it with some sprinkles. Add the vanilla extract and whisk until the chocolate is melted and the mixture is smooth
We call it as plaincake , as it is without any other extra flavor other than vanilla essence. Cake is often the dessert of choice for meals at the ceremonial occasions , particularly weddingsand birthdays
Brushingwithmilk is very important to get golden colored crust on top. First take the baking pan and grease with oil all over the bottom and sides till the rim of pan completely
Eggless Mawa & Tutti Frutti SpongeCake, an egg-lessspongecake flavored with cardamom, the mainingredients are flour, mawa, condensedmilk, butter andmilk
M mom used to make this recipe withcondensedmilk but i am using powdered sugar and curd here. First sift the all purposed flour/maida with the baking powder and a pinch of salt in a mixing bowl or pan
Here is a light and delicate spongecake on stove top with only three ingredients. You can also make chocolatecake by adding cocoa powder (flour/ maida must be reduced then) to the same recipe or can make pineapple pastry or can decorate this simple spongecakewith your favorite icing or frosting
After a lot of googling I came across an eggless version of Nita Mehta 's vanillacakeandwith its simple ingredients I wanted to try it for this Valentine's Day
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