ELEPHANT FOOT YAM KOOTU
Cooking With Shobana
Cooking With Shobana
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Ingredients

  • 1 tbsp Channa Dal
  • 2 tsp Byadgi Red Chillies,
  • Coconut Gratings,
  • 1 tsp Mustard Seeds, 1 tsp Hing, (Asafoetida), a pinch

Instructions

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