Falooda / Faluda
Saras's Kitchen
Saras's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 hours or until use
  • 3 tbsp tukmaria
  • 2 cups ice
  • 4 tbsp of chopped mixed fruits like apple, pomegranate, banana, grapes etc or as required (optional)
  • 4 tbsp jelly, cut into bite size pieces or as required (optional)
  • 2 cups whole milk
  • 1/4 tsp saffron
  • 1 tbsp sugar
  • 2 tbsp rose water
  • 2 cups of water
  • 1 cup ice water
  • 3. Add saffron, when milk starts to boil. Stir continuously.
  • 6. In a tall glass, add 1

Instructions

Comments

Log in or Register to write a comment.