Fruit Cake
Saras's Kitchen
Saras's Kitchen
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Ingredients

  • 125 grams Dry fruits
  • 165 grams Spice powder
  • 1/2 tsp or as needed
  • 277 grams Sugar
  • 200 gms Eggs
  • 4 large eggs
  • 325 degree F for
  • 15 minutes Line one inch round cake pan with parchment paper
  • 1 tbsp of flour to the dry fruits and mix it well,

Instructions

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